The recipe Restaurant Style Salsan is ready in around 5 minutes and is definitely a super gluten free and dairy free option for lovers of Mexican food. For 88 cents per serving, you get a hor d’oeuvre that serves 4. One serving contains 88 calories, 4g of protein, and 1g of fat. Head to the store and pick up penzey’s southwest seasoning, sugar, salt, and a few other things to make it today. This recipe is liked by 17 foodies and cooks. All things considered, we decided this recipe deserves a spoonacular score of 90%. This score is outstanding. Try Restaurant-Style Salsa, Restaurant Style Salsa, and Restaurant Style Salsa for similar recipes.
Restaurant Style Salsa Instructions
- Combine all ingredients in a food processor. Pulse until you get the salsa consistency you like. 10 to 15 pulses. Test seasonings and adjust accordingly.
- Store in a Tupperware container.
- Ready in 5 minutes
Credit: Foodista.com – The Cooking Encyclopedia Everyone Can Edit