Chinese Chicken Salad With Creamy Soy Dressing might be just the Chinese recipe you are searching for. This gluten free recipe serves 2 and costs $3.25 per serving. This main course has 317 calories, 50g of protein, and 7g of fat per serving. From preparation to the plate, this recipe takes around 30 minutes. A mixture of green onions, carrot, chicken breast, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ginger root you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. 1 person has tried and liked this recipe. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is awesome. Try Dom’s Chinese Chicken Salad Dressing, Chinese Chicken Salad with Sesame Dressing, and Chinese Chicken Salad with Sesame Dressing for similar recipes.
Chinese Chicken Salad With Creamy Soy Dressing Instructions
Whisk mayonnaise, soy sauce and ginger together in a large bowl until blended.
Add chicken, snow peas, peppers, carrots and green onion; toss to mix and coat.
Serve over torn spinach leaves.
Credit: Foodista.com – The Cooking Encyclopedia Everyone Can Edit